Essay
Climate
Creed
Sustainability
9 min read

Why Climate Change is at heart, a spiritual problem

Climate change does not begin with technical solutions but with spiritual ones.

Mark is a lecturer and priest. He’s the author of several books and his latest, Wine, Soil and Salvation, explores the use of wine throughout the Old and New Testament. 

Planet Earth viewed in totality from space. Africa and Arabia are visible under some cloud in the south.
Captured by Apollo 17, the Blue Marble image is credited with influencing how humanity viewed our home.
NASA.

In 1972 the United Nations commissioned a report called Only One Earth: The Care and Maintenance of a Small Planet. Its authors chose a cover image which captured the earth from space. The bright blue marble-like planet sits majestically against the black background of the vast universe. The beauty and simplicity of the image was a reminder of the unique habitat we share on this planet and the need to care for it.  

Over fifty years after the authors raised concerns about a future ecological crisis, we do not find ourselves in any less critical circumstances. Average temperatures around the globe continue to rise, deforestation and pollution of water carries on and the land still suffers from over-farming and the use of harmful chemicals. These are only a few of the ways the planet has suffered.  

The tone of the book, and the tone of the dialogue since then, often depicts environmental issues as a problem to be fixed. Rather than changing our own habits, many seek to maintain our current quality of life by coming up with green solutions that satisfy our levels of consumption. 

The trouble with this kind of thinking is that we can reduce the beautifully complex and dynamic ecology of our world to a problem that requires a technical solution. The environment becomes common matter or stuff that can be used as a commodity to be bought, sold or traded on the market. This promotes the idea that the world around us is nothing more than material to be mastered through technological innovations by the ingenuity and determination of the human will. But is it just a matter of time before advanced technologies will solve all our environmental problems? Or is it possible that reframing the environmental crisis through a theological lens could help us see that the problem might not only be technology or industrialization, but that it might be something deeper in our souls? 

Looking at creation through a different lens 

In 2014 Pope Francis wrote an encyclical (a letter to the Catholic Church) called Laudato Si (‘Praise to you’). The title comes from a song of St. Francis of Assisi to celebrate creation - ‘Praise be to you, my Lord, through our Sister, Mother Earth, who sustains and governs us, and who produces various fruit with coloured flowers and herbs.’ The saint’s hymn of praise celebrates creation as a living being, a partner, a sister, a mother that sustains us and reveals the glory of God. And this is what Pope Francis sets out to remind his readers—that creation is not merely a commodity to be used or a problem to be solved. Instead, the natural world is sacred because it was created by God, is sustained by God, and is filled with his divine glory. 

Francis writes,  

‘We have come to see ourselves as her lords and masters, entitled to plunder her at will…This is why the earth herself, burdened and laid waste, is among the most abandoned and maltreated of our poor.’ 

The ecological demise and poor health of our environment reflects our misunderstanding of humanity’s role within an integrated ecology. Francis warns that if we fail to see the deepest spiritual roots of our problem, we won’t be able to work out how we are to live within creation. 

Rather than focusing on rising sea levels or changing weather patterns, Francis asks us to step back and see the larger picture through the lens of how God relates to his creation and to our role as human beings.  

‘Ecological culture cannot be reduced to a series of urgent and partial responses to the immediate problems of pollution, environmental decay and the depletion of natural resources. There needs to be a distinctive way of looking at things, a way of thinking, policies, an educational programme, a lifestyle and a spirituality which together generate resistance to the assault of the technocratic paradigm.’ 

The globalization and technologization of the world have led us to believe that our relationship to the environment is not a complementary one that is mutually sustaining. Yet Pope Francis reminds us that all of life is bound together in an ‘integral ecology’ and that we live in a vast meshwork of living organisms that sustain and support each other. In an integral ecology these interrelations are fully entwined so as we look to address environmental concerns we also examine our own spiritual health as well as addressing social, economic and political issues in order to build and sustain heathier communities especially for the vulnerable and the poor. 

An age of gluttony 

To look with new eyes at the environmental crisis, however, humanity must also look within. Over the centuries the Christian tradition has highlighted some of the most destructive habits for human beings. These can have a disastrous impact on us and on those around us. In the church these are sometimes called the ‘seven deadly sins’ which outline the most common ways that human beings end up destroying themselves and the world. One of the sins is gluttony.  

Gluttony is often associated with overeating or excess. Though excessive consumption may reflect outward signs of gluttony, the real root of it is connected to our desire for more than we need and a fear that we don’t have enough. Consuming more than we need (out of anxiety or for whatever reason) always comes at the expense of the needs of those around us. When we are driven by gluttony, we forget about our interdependence in the world, in our communities or in our families. Instead, we become consumed with satisfying our own needs and making sure that we have enough.  

Rowan Williams sums up the dangers of gluttony by saying that we fail to grasp something fundamental in how we relate to others and to creation. ‘Gluttony, as the spiritual tradition approaches it, is another way of losing touch with our createdness: so much comes back to this. We lose touch with what it is to be a created being, and so lose touch with the basic truth that we are because God is.’ When we forget that we are God’s creation, living within an integrated ecology, we forget how we relate to all living things around us. Losing our idea of being created within God’s creation begins to unveil some of the spiritual roots of the current ecological crisis. 

Part of what Pope Francis is saying is that a Christian approach to the environment is one that recognizes the spiritual and ethical implications of our actions in the world. A lack of attention to our spiritual condition can result in the abuse of the poor and the exploitation of the earth. When we fail to recognise God’s presence in each person and in his creation we mask the true problems behind extreme global consumerism that seduce us into wanting more without considering the needs of others.  

Francis goes on to write,  

‘The current global situation engenders a feeling of instability and uncertainty, which in turn becomes “a seedbed for collective selfishness”. When people become self-centred and self-enclosed, their greed increases. The emptier a person’s heart is, the more he or she needs things to buy, own and consume.’  

The ecological issues we face today are not problems that can ultimately be solved through technology. They require a change of heart, a change of vision and the ability to see the presence of the divine once again in the world we inhabit. 

The re-enchantment of creation 

The word ‘re-enchantment’ has seen a recent surge in popular cultural language recently. Indeed, this website uses it to describe its flagship podcast! The word expresses the desire of many to move away from the purely scientific and material approach to the world in order to recapture something that the secular age seems to have lost.  

Though the word ‘enchantment’ can often conjure up images of fairies and magical forests, its Christian use is a way to describe how we see God’s divine presence in creation. Both Christians and Jews historically have understood that God inhabits the whole of the cosmos. 

This is not some type of pantheism where all things that exist are god. Instead, God’s life and his Spirit sustains all things and brings all life into existence. To see the divine presence in creation is to recognize that the world is not just a material commodity but, rather, as Francis of Assisi understood, it is our companion that sustains us, nurtures us and journeys with us through life.  

The re-enchantment of the world has also found its voice through non-Christian environmental approaches that have leaned towards pagan ideas around Gaia. They argue that nature, or Gaia, is something that should be honoured, worshipped and preserved. Philosopher Mary Midgley wrote, ‘The idea of Gaia—of life on earth as a self-sustaining natural system—is not a gratuitous, semi-mystical fantasy. It is a really useful idea, a cure for distortions that spoil our current worldview.’   

Though these ideas for creation care move in the right direction, the Christian faith claims that worship should be offered to God alone. To treat the creature as the Creator is a mistake. God is not Gaia. God is the only creator and the creation is filled with his glory. 

To see the world through re-enchanted eyes is to see the divine presence radiating through all things—an ocean wave, the sand, soil, trees, streams, birds, insects and animals. All creation breathes with the breath of God. The ancient Israelites understood God’s presence in the wonder of the created world and yet they also saw themselves fully integrated into the life of that world both physically and spiritually. Rather than thinking of God as some eternal entity or ‘thing’ that exists apart from creation, Christian tradition understands that he inhabits his world and sustains all life.  

Pope Francis is right—our environmental challenges are not a technological problem to be solved, they’re a spiritual problem that effects all of humanity. Technology can certainly help address some of the issues that we’ve created and move us towards a healthier future, but if we’re serious about an environmental response it needs to include a spiritual change. If we are called to cherish, keep and live in God’s creation, we will first need to change our hearts and our habits. To grow as participants in God’s integral ecology we begin with an understanding of who we are and our inclination towards things like gluttony. Then we can begin to recognise who we are as God’s creatures and how we can live beneficially and generously in our communities, in relation to our neighbour and to the natural world.  

Christianity does not offer some ‘heavenly spirituality’ that detaches our lives from the natural world. Instead, it believes in a God who got his hands dirty in the soil of Eden to make human beings. This a God who fashioned his creation and inhabits his creation through his divine presence and his breath of life. This is also a God who inhabited flesh like us in the incarnation. He is a God who brought all things into beings, sustains all things, and invites us to participate and bring hope to a world fully integrated in the peace, justice and mercy of his love.  

Explainer
Creed
Eating
Sustainability
9 min read

What wine teaches us about the big things in life

Wine connects us to the soil and each other, writes Mark Scarlata, as he unpacks what oenology – the study of wine, can teach us about ontology – the study of being.

Mark is a lecturer and priest. He’s the author of several books and his latest, Wine, Soil and Salvation, explores the use of wine throughout the Old and New Testament. 

Evening sun sets glowing light across vines in a vinyard.
Tim Mossholder on Unsplash

I remember one of the first wine tastings that I went to. I happened to be placed at a table of people who really knew what they were talking about when it came to wine. I watched as they expertly swirled their glasses yet when I swirled mine the wine almost flew out all over the table. Then we all sniffed and were asked to say what smells came to mind. Dark red currants, blackberry, plum, leather, tobacco and all sorts of other things were mentioned. I kept my mouth shut because the only thing I could think of was, ‘This smells like wine to me.’ But that didn’t sound very sophisticated. 

Years later, I’ve come to appreciate wine in a completely different way. Not because my palate has been refined or because I’ve taken wine courses on how to pick out scents such as truffles or crushed gravel, but because I study the Bible. Surprisingly enough, the Bible has a lot to say about wine and how it relates to our lives together, our relationship to the earth and our relationship to God. 

In the ancient world, from the very earliest civilizations, wine was an important part of everyday life and religion. Whether in Egypt, Assyria, Babylonia, Persia, Greece or Rome, wine was a critical fixture in worship and making offerings to the gods. Stories of wine gods such as Dionysus or Bacchus reveal a drink that was created to please both the gods and humanity. Tales are told of wild bacchanals or orgiastic feasts that likely ended with bad hangovers and much worse. In many of these ancient cultures wine was seen as a gift from the gods so that human beings could enjoy themselves and it was offered back to the gods in all types of religious rituals that often involved drunken exploits. In the Bible, however, we find a very different story. It’s a story that goes back to the very beginnings of creation in the garden of Eden. 

Here, in the garden, the moral world is bound up with a material world. 

The first book of the Bible, Genesis, begins with a God who creates the heavens and the earth. This is not some distant, aloof god who is separated from his creation. God is depicted as a gardener who is not afraid to get his hands dirty in the soil. God forms the first human from the dust of the earth and then breathes into him the breath of life. We usually call this person ‘Adam’, as if it’s a personal name, but it’s not. ‘Adam’ is a wordplay on the Hebrew word for soil adamah. You can see and hear the similarity between the two. The reason for the wordplay is to emphasize humanity’s connection to the soil. We, as human beings, are inextricably bound to the life of the land. Our nourishment, our sustenance and our very existence is reliant on the earth beneath our feet. 

Beyond our physical connection to the land, the story of Genesis (and the rest of the Bible) also assumes our spiritual connection to the land. When the first garden dwellers disobey God’s command and eat the forbidden fruit, the land becomes cursed. We witness a breakdown in what was originally meant to be a harmonious relationship between Adam and adamah. Adam will now experience toil when he works the land and it will produce thorns and thistles. Here, in the garden, the moral world is bound up with a material world. Human disobedience to God’s command results in a broken relationship with God, with one another and with the land. So what does this have to do with wine? We’ll discover, as the story continues, that wine is a gift that comes from the renewed earth through the character of Noah to provide relief for humanity. 

Most people are familiar with the story of Noah’s Ark, whether from children’s books about the ark or memories of stuffed animals packed in a boat with Noah and his wife, Mrs. Noah (we’re never told her name which seems slightly unfair considering all the work she presumably had to do taking care of the animals). What we don’t often recall, however, is the prediction made by his father, Lamech, when Noah was born. Lamech says, ‘Out of the ground that the Lord has cursed this one shall bring us relief from our work and from the toil of our hands’. If the curse upon the earth and toil came through Adam, then relief from that toil would come through Noah. The key phrase here is ‘out of the ground’ because something will spring up from the soil in the renewed creation after the flood that will bring relief which is the advent of the vine. 

Back to the story of the Ark. After the flood retreats, Noah leaves the ship and worships God. In very short order we’re told: 

‘Noah, a man of the soil, was the first to plant a vineyard. He drank some of the wine and became drunk, and he lay uncovered in his tent’.  

Now if you’ve ever planted grapevines (Vitis vinifera), you’ll know that it takes at least three years to get your first harvest of grapes. The biblical story, however, jumps quickly ahead to Noah finally having produced his first vintage.  

He waited for the grapes to ferment after being crushed. He stored them in a cool place and when the time was right, he was able to drink his first cup of wine. It seems, however, that he probably had more than one cup since he was soon lying passed out in his tent. There’s no specific judgement of Noah here. After all that he had been through we might imagine a cup of wine was just what he needed. Drunkenness, however, is later explicitly condemned by the biblical authors. One rabbinic commentator, however, in defence of Noah, argued that because he hadn’t drunk wine previously, he only had a sip which made him pass out. 

Despite Noah’s first encounters with wine, a more significant story is being told. The flood acts as a type of cleansing and renewal of creation in Genesis as part of God’s judgment so that humanity could once again live in relationship with God and the land. After the flood, the earth is in need of renewal and only Noah can achieve this. We are told that Noah found favour in the eyes of God, that he was righteous and blameless and that he walked with God. Unlike almost any other character in the Bible, Noah is distinctly set apart because of his moral purity. And it’s through his purity that humanity’s relationship to the land is restored and the gift of the vine springs forth to bring relief from our toil. 

Drinking wine has often been likened to a spiritual experience. To taste a well-crafted wine is to drink in the sun, the rain, the wind, the soil and all the blessings of the earth. 

When we look at other ancient myths concerning wine, we discover something far different in the biblical vision. The Bible offers a picture of a world where the material and the spiritual are bound together within the intricate web of creation. The earthly and the heavenly are united. Though we are made from the soil and tethered to the land, we are also spiritual creatures who share in the breath of God. We have the capacity to experience God’s spiritual blessings, but we also experience his gifts through our senses, through our physical engagements in the world and through the gift of wine. 

This is why drinking wine has often been likened to a spiritual experience. To taste a well-crafted wine is to drink in the sun, the rain, the wind, the soil and all the blessings of the earth. When we are attentive to the wine we’re able to savour its complex flavours and aromas. We come to appreciate its multifaceted character and the reflections it offers on the land where it was grown and harvested. Wine, unlike any other food or drink, brings out the qualities and identity of a particular place.  

There is a French word, terroir, that is often used to describe this connection to place that gives a wine its character and flavour. Wine experts understand that even the slightest change in weather, soil content, drainage or the lay of the land can have dramatic effects on the final product. I don’t doubt that the biblical authors understood the same. Yet they also understood that the gift of wine, the blessing of relief that came through Noah, was also connected to our moral lives, to how we love God and neighbour and to how we care for his creation. 

Wine is a gift that eases our toil and makes our hearts glad. Wine reminds us of our deep connections to the soil and how we play our part within the community of creation. 

The story of wine in the Bible is one that reminds us that we do not live in this world as autonomous creatures completely disconnected from the land around us. In the beginning, human beings were instructed by God to care and keep the land as an act of service and partnership with the hope of encouraging fertility, abundance and life. American conservationist, Aldo Leopold, sums this up when he writes about a having a ‘land ethic’ that should govern how we live in the world. He argues that our ethical behaviour should take into account things like soils, water, plants and animals. He goes on to say that this, ‘changes the role of Homo sapiens from conquerer of the land-community to plain member and citizen of it.’ 

We live in an age where humanity is driven by the pursuit of power and control over the environment rather than creatively working with, and caring for, the natural world. Advances in technology and the idea of limitless freedom have led to what Old Testament scholar Walter Brueggemann calls an ‘economy of extraction’. This is a system that strips the land without concern as if our resources are unlimited and are ours to do with as we please. Such practices not only destroy the ecology and biodiversity of the land, but they can also deprive local economies and create greater gaps between rich and poor. Pope Francis addresses this in his 2015 encyclical, Laudato si’, where he calls for an integrated ecology that takes into consideration our use of natural resources to improve the common good and to alleviate the suffering of those who have been hurt the most by this economy of extraction. 

The beginnings of wine in the Bible tell a story that involves the whole of creation. It’s a story that emphasises our relationship to the land, to God and to one another. How we care for and keep the soil is a reflection of how we care for one another. Other stories in in the Bible imagine a world full of justice and mercy where there is peace and concern for the common good. In such a world the biblical authors also see the earth respond with its own fertility—fields that produce bumper crops, trees that bear abundant fruit and a hills bursting with grapes and wine. Fertility, life and wine are all interconnected in the biblical world, but they have sadly been disconnected in the modern world.  

Wine is not just a drink in the Bible. It’s a sign and symbol of salvation, of life, joy, abundance and fertility. Wine is a gift that eases our toil and makes our hearts glad. Wine reminds us of our deep connections to the soil and how we play our part within the community of creation. Wine awakens our senses and leads us to praise the God who is the giver of all good gifts. So, as we lift our glasses to celebrate in our homes, at meals, at weddings, or wherever we are, we might offer a prayer of thanks. Thanksgiving for the gift God gives that eases the toil and gladdens the heart. We might even recite the Jewish prayer which is prayed on the eve of the Sabbath and on other occasions. 

‘Blessed are you, Lord our God, creator of the universe who creates the fruit of the vine.’